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This paper delivers an interview-based investigation and literature analysis examining the potential benefits and barriers to adopting Artificial Intelligence (AI) in farming enterprises. Three branches of agriculture are examined: crop cultivation, dairy farming, and beef farming. As groundwork for the study, a literature analysis re-evaluates earlier work on intelligent farming. Subsequently, an interview study with 21 participants examines receptivity and readiness for intelligent farming tools and provides technical detail on three selected AI applications in agriculture. Though centered on circumstances in Sweden, the results apply to the wider European agricultural context and beyond. The study uncovers a broad range of elements that both promote and hinder the transition. Chief among the recognized opportunities are the strategic weight intelligent farming carries on the agendas of numerous sector players, the overall shift toward software-as-a-service models through co-owned equipment, the enormous stockpiles of existing data, and the substantial eagerness among farmers for novel technology. Conversely, the study highlights primary obstacles, including technical and legal difficulties related to data ownership, looming cybersecurity threats, the need for a clearly articulated economic rationale, and the occasional lack of technical competence within the sector. The paper finds that the overarching direction signals a shift toward intelligent farming, but the pace of change will depend on how well the identified barriers are resolved.

Agri-food supply chains are increasingly exposed to overlapping disruptions arising from climate variability, geopolitical instability, pandemic effects, price volatility, labour shortages, and changing consumer demand. These pressures have intensified interest in resilience-oriented technologies that can help supply chains anticipate disruption, absorb shocks, adapt operations, and recover service continuity. Artificial intelligence has emerged as a prominent candidate because it can transform fragmented supply chain data into forecasts, alerts, recommendations, and operational decisions. This systematic review examines how artificial intelligence is being applied to strengthen agri-food supply chain resilience. The review focuses on four functional domains: forecasting, traceability, risk detection, and decision support. It asks whether current AI applications merely improve isolated technical tasks or whether they provide demonstrable evidence of resilience improvement across agri-food supply systems. The review follows a systematic design informed by PRISMA reporting principles and structured literature review procedures. A corpus of 32 peer-reviewed journal articles published between 2017 and 2025 was synthesised. The selected studies cover AI forecasting models, blockchain-enabled traceability, quality and safety monitoring, logistics optimisation, supply chain decision support, and review-methodology guidance. The synthesis shows that forecasting research is technically advanced, especially in price prediction, demand forecasting, and quality-sensitive perishable supply chain management. Traceability and risk detection studies show strong growth around blockchain, IoT, big data, computer vision, and food safety monitoring. Decision support research connects AI to resilience more directly, but most evidence remains conceptual, model-based, or function-specific rather than validated through real disruption events. The review concludes that AI has substantial potential to support agri-food supply chain resilience, but the evidence base remains fragmented. Existing studies tend to focus on single functions such as forecasting accuracy, provenance visibility, or routing efficiency, while system-level resilience outcomes are rarely measured. Future research should therefore move from isolated AI applications toward integrated, empirically validated, resilience-focused agri-food intelligence systems.

Ensuring food quality, safety, and authenticity has become a central challenge for contemporary food systems because risks now emerge across production, processing, distribution, retail, and consumption. Artificial intelligence is increasingly used to interpret complex food data, including spectral signals, images, sensor outputs, molecular profiles, traceability records, and supply-chain alerts. These developments suggest that AI can support a shift from reactive food inspection toward predictive and preventive food integrity assurance. Despite this promise, AI applications in food quality, safety, and authenticity often remain separated across disciplinary and technological domains. Sensing studies focus on detection accuracy, prediction studies focus on model performance, traceability studies focus on chain-of-custody infrastructure, and explainable AI studies focus on interpretability. This fragmentation limits the field’s ability to understand how these components could function together as an integrated assurance system. This integrative review synthesises 31 peer-reviewed articles published between 2017 and 2025 across food science, analytical chemistry, sensing technology, food informatics, and artificial intelligence. The review examines four interconnected domains: sensing technologies and data sources, prediction models for quality and safety, traceability and authenticity verification, and explainable decision systems. Its purpose is not to report new empirical data, but to integrate diverse research streams into a coherent conceptual understanding of AI-enabled food integrity assurance. The review shows that AI has already demonstrated value in optical sensing, spectroscopy, imaging, authenticity testing, shelf-life prediction, risk assessment, fraud detection, and traceability analysis. However, most applications are still designed as isolated models rather than as connected decision systems. Three tables classify sensing technologies, categorise prediction models, and present an integrative framework linking detection, prediction, provenance, and explainable decisions. The central conclusion is that the technical components of AI-enabled food integrity assurance already exist, but they remain insufficiently integrated. Future research should move beyond stand-alone classification or prediction models and toward interoperable, explainable, and operationally validated systems. Such systems should connect sensing, prediction, traceability, and human decision-making across food supply chains.

Circular food systems require a shift from linear models of production, consumption, disposal, and remediation toward systems that continuously recover value from biological materials. This conceptual article argues that such a transition cannot rely on policy, behavioural change, or technological substitution alone. It also requires an intelligence layer capable of sensing waste generation, interpreting material quality, identifying recovery options, and coordinating decisions across fragmented food-system actors. Artificial intelligence offers this intelligence layer by enabling predictive, diagnostic, and decision-support capacities across the food chain. Rather than treating AI as a narrow automation tool, this article positions AI as cognitive infrastructure for circular food economies. Its role is to connect data on food loss, by-product composition, logistics, environmental impacts, recovery technologies, and stakeholder constraints. The article develops a conceptual framework for AI-enabled circular food systems. The framework integrates five functions: waste detection, valorisation pathway selection, resource recovery, sustainability-oriented decision support, and cross-actor coordination. These functions are presented as mutually reinforcing layers that allow food materials to be tracked, evaluated, redirected, and valorised before they become unmanaged waste. The article contributes to sustainability and circular economy scholarship by linking food-waste valorisation with material flow intelligence and multi-criteria decision support. It highlights how AI can support real-time evaluation of waste streams, match heterogeneous residues with suitable recovery pathways, and improve the coordination of producers, processors, retailers, consumers, waste managers, and policymakers. It also clarifies the risks of fragmented digitalisation when data systems are not aligned with circular outcomes. The proposed framework is intended for researchers, practitioners, and policymakers seeking to design circular food systems that are adaptive, evidence-based, and sustainability-oriented. It does not present new empirical data. Instead, it provides a conceptual basis for future empirical testing, digital platform development, policy design, and interdisciplinary research on AI-enabled food circularity.

Food recalls remain essential instruments for protecting public health when unsafe, contaminated, mislabelled, or otherwise non-compliant products enter food supply chains. Yet many recall systems still operate primarily as downstream corrective mechanisms after hazards have already moved through production, distribution, retail, food service, or household channels. This reactive orientation can delay containment, increase exposure, and weaken public confidence in food safety governance. Conventional recall management is increasingly challenged by globalised sourcing, rapid distribution, e-commerce, multi-ingredient products, outsourced processing, fragmented traceability records, and uneven information sharing among actors. Weak risk signals may appear in laboratory data, consumer complaints, inspection findings, supplier records, online reports, or public health surveillance before they are recognised as recall-relevant evidence. When these signals remain disconnected, recall decisions may occur only after risk propagation has already widened. This article proposes a conceptual model for intelligent food recall systems that integrates early detection, risk signal fusion, network propagation mapping, coordinated response, accountability, and communication feedback. The model reframes recall management as a system intelligence problem rather than a narrow compliance, logistics, or product-removal task. It explains how anticipatory analytics and network-aware decision support can strengthen recall scope definition, actor alignment, and public communication. The contribution of the article is a structured conceptual framework for designing recall systems that are more anticipatory, traceable, coordinated, accountable, and adaptive. The model does not report new empirical data; rather, it synthesises food safety, artificial intelligence, supply-chain traceability, risk communication, and crisis-response perspectives into an integrated recall intelligence architecture. It offers a foundation for future empirical testing, digital system design, regulatory innovation, and food-industry implementation.

Food systems increasingly generate consumer data through digital platforms, shopping records, dietary applications, wearable technologies, loyalty schemes, and personalised nutrition services. These data can reveal patterns of preference, dietary behaviour, product use, affordability constraints, and health-oriented needs. However, consumer data are often used for commercial targeting while remaining disconnected from product reformulation, nutrition improvement, and public health goals. AI-enabled food intelligence is frequently positioned as a tool for predicting consumer preferences or delivering personalised recommendations. This narrow use limits the potential of AI to support healthier food environments, more acceptable reformulated products, and more transparent consumer communication. A broader framework is needed to connect consumer insight with nutrition evidence, product innovation, ethical governance, and public trust. This article proposes a consumer-centred food intelligence framework linking AI, nutrition personalization, product reformulation, trust, transparency, and public health. The framework treats consumers not only as data sources but also as beneficiaries, participants, and evaluators of food-system innovation. It explains how individual and aggregated consumer intelligence can inform dietary advice, product design, reformulation priorities, and responsible communication. The article contributes a structured conceptual model for ethically transforming consumer data into health-oriented and trust-sensitive food-system decisions. It argues that AI should not only recommend diets or predict purchasing behaviour, but should also help translate nutritional evidence into acceptable products and transparent innovation pathways. Consumer-centred food intelligence is presented as a foundation for more responsible, healthier, and publicly trusted digital food systems.

Digital agriculture technologies are increasingly positioned as tools for strengthening food security through improved sensing, prediction, automation, decision support, and resource management. These technologies are promoted as ways to help agricultural systems respond to climate stress, resource constraints, production volatility, and disruptions across agri-food value chains. Their potential relevance extends from farm-level monitoring to broader food-system coordination. Evidence on digital agriculture is distributed across multiple technology domains, including artificial intelligence, Internet of Things systems, robotics, remote sensing, and decision-support platforms. Food-security implications are often reported indirectly through productivity, efficiency, sustainability, resilience, risk reduction, or decision-quality outcomes. This dispersion makes it difficult to judge where the evidence is strongest and where food-security claims remain underdeveloped. This umbrella review synthesises review-level evidence on digital agriculture technologies in relation to food-security pathways. It examines how the reviewed literature connects digital agriculture with food availability, access, utilisation, stability, resilience, sustainability, productivity, and agri-food decision-making. The article focuses on review evidence rather than primary empirical findings. The approach compares review-level evidence across technology domains, outcome pathways, implementation conditions, and evidence gaps. It gives particular attention to whether digital agriculture evidence demonstrates direct food-security relevance or supports more indirect pathways through resource efficiency, monitoring capacity, operational timeliness, or improved decision support. It also distinguishes technical potential from demonstrated system-level benefit. The contribution of this umbrella review is to clarify where digital agriculture evidence is most developed, where food-security links remain indirect, and what future research is needed to evaluate digital agriculture as a contributor to resilient and inclusive food systems. The synthesis shows that digital agriculture should be assessed not only by technical performance but also by its capacity to support equitable, sustainable, and context-sensitive food-security outcomes.

Artificial intelligence is increasingly positioned as a driver of agri-food transformation through sensing, prediction, optimisation, automation, and decision support. Across farms, supply chains, advisory systems, and governance settings, AI-enabled tools are changing how agricultural information is gathered, interpreted, and translated into action. These changes create important opportunities, but they also raise deeper theoretical questions about what kind of intelligence agri-food systems should develop. Much discussion of agri-food AI emphasises productivity, efficiency, technical accuracy, and optimisation. Yet sustainable agri-food transformation cannot be judged only by whether AI increases yields, lowers costs, or accelerates decisions. It must also be evaluated by whether intelligent systems strengthen resilience, support equity, and respect ecological limits. This article develops a theory of sustainable intelligence in agri-food systems. Sustainable intelligence is defined as the AI-enabled capacity of agri-food systems to sense, interpret, learn from, and respond to changing conditions while balancing productivity, resilience, equity, and ecological care. The theory treats these four dimensions not as separate goals, but as interdependent constructs that must be continuously aligned. The article builds theory by integrating scholarship on digital agriculture, food-system sustainability, resilience thinking, equity, ecological responsibility, and responsible AI. It focuses on the mechanisms through which sensing, prediction, optimisation, feedback, participation, and governance can either mediate or intensify tensions among agri-food system goals. In doing so, it shifts attention from AI as a technical instrument to AI as a socio-technical balancing capacity. The proposed theory explains sustainable intelligence as an emergent property of data integration, adaptive feedback, participatory governance, ecological sensitivity, and accountability. It argues that AI-enabled agri-food systems become sustainable not when they maximise a single performance metric, but when they help actors recognise trade-offs, negotiate priorities, and preserve the conditions for just and ecologically responsible production. Sustainable intelligence therefore offers a theoretical foundation for agri-food futures that are productive, resilient, equitable, and ecologically caring.

Food security early warning systems increasingly draw on artificial intelligence, remote sensing, predictive analytics, climate information, crop monitoring, market indicators, and vulnerability data to identify emerging risks before they become severe crises. These systems are expected to provide timely signals about threats to food availability, access, utilisation, and stability across diverse ecological, economic, and social settings. Yet many early warning approaches remain fragmented. Climate risk, market instability, crop stress, and human vulnerability are often analysed in separate technical workflows, which can weaken interpretation, delay action, or produce alerts that are insufficiently linked to response capacity. This article develops a conceptual architecture for AI-enabled food security early warning systems. The architecture treats early warning as a layered process that connects data ingestion, risk-domain analytics, signal integration, uncertainty interpretation, alert generation, decision support, response targeting, and feedback governance. The proposed architecture explains how multi-source data and predictive models can be translated into interpretable and actionable food security warnings. It also emphasises that AI-enabled early warning can fail when data are incomplete, model outputs are opaque, vulnerable populations are underrepresented, or alerts are disconnected from institutions capable of acting.

Intelligent agriculture increasingly uses artificial intelligence, sensors, remote sensing, automation, modelling, and decision-support systems to monitor and manage agricultural production. These tools can strengthen observation, prediction, and coordination across farms and landscapes. Yet their contribution to agricultural transformation depends on the ecological aims toward which they are designed and governed. Regenerative agriculture requires more than improved efficiency or narrower optimisation of inputs. It calls for soil restoration, biodiversity protection, ecological feedback, and long-term system health. Intelligent systems therefore need to be evaluated not only by productivity gains, but also by their capacity to support ecological recovery. This article develops a conceptual framework for regenerative intelligence in agriculture. Regenerative intelligence is defined as the AI-supported capacity of agricultural systems to monitor, interpret, and support soil restoration, biodiversity protection, and long-term system health through adaptive and ecologically accountable decision pathways. The framework explains how sensing, ecological analytics, modelling, decision support, monitoring, feedback, and governance can contribute to regenerative agricultural transformation. It also clarifies that AI-supported agriculture is not automatically regenerative. Its regenerative value depends on ecological indicators, farmer participation, responsible governance, biodiversity sensitivity, soil-health interpretation, and sustained learning from ecological outcomes.

Agri-food systems increasingly operate under compound crises in which climate shocks, supply disruptions, market instability, ecological stress, and social vulnerability interact. These crises do not affect production, distribution, livelihoods, and food access in isolation. They move through connected risk pathways that can destabilise farms, supply chains, public institutions, and households at the same time. Artificial intelligence can support prediction, monitoring, early warning, and decision support in these contexts. However, technical forecasting alone does not constitute resilience when risks cascade across multiple domains. Agri-food resilience requires that predictive information be translated into adaptive decisions, coordinated response, and food security protection. This article develops a conceptual model of AI-supported agri-food resilience under compound crises. The model links climate shocks, supply disruptions, farmer adaptation, and food security governance as interacting domains. It treats AI as a decision-support function embedded within social, institutional, ecological, and market systems rather than as a stand-alone technological solution. The model identifies resilience mechanisms that connect risk detection, signal integration, uncertainty communication, adaptive decision support, institutional coordination, feedback learning, and accountability. It also clarifies boundary conditions that determine whether AI strengthens or weakens resilience. These include data quality, interpretability, local relevance, farmer participation, institutional response capacity, equity, and governance accountability. The article contributes a structured conceptual model for understanding how AI can support agri-food resilience when analytics are aligned with adaptation needs and food security objectives. It argues that resilient agri-food AI systems must connect prediction with human judgement, local knowledge, public action, and accountable coordination. The proposed model offers a basis for future empirical testing, policy design, and responsible innovation in crisis-sensitive food systems.