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AI for Food Quality, Safety, and Authenticity: An Integrative Review of Sensing, Prediction, Traceability, and Explainable Decision Systems
Ensuring food quality, safety, and authenticity has become a central challenge for contemporary food systems because risks now emerge across production, processing, distribution, retail, and consumption. Artificial intelligence is increasingly used to interpret complex food data, including spectral signals, images, sensor outputs, molecular profiles, traceability records, and supply-chain alerts. These developments suggest that AI can support a shift from reactive food inspection toward predictive and preventive food integrity assurance. Despite this promise, AI applications in food quality, safety, and authenticity often remain separated across disciplinary and technological domains. Sensing studies focus on detection accuracy, prediction studies focus on model performance, traceability studies focus on chain-of-custody infrastructure, and explainable AI studies focus on interpretability. This fragmentation limits the field’s ability to understand how these components could function together as an integrated assurance system. This integrative review synthesises 31 peer-reviewed articles published between 2017 and 2025 across food science, analytical chemistry, sensing technology, food informatics, and artificial intelligence. The review examines four interconnected domains: sensing technologies and data sources, prediction models for quality and safety, traceability and authenticity verification, and explainable decision systems. Its purpose is not to report new empirical data, but to integrate diverse research streams into a coherent conceptual understanding of AI-enabled food integrity assurance. The review shows that AI has already demonstrated value in optical sensing, spectroscopy, imaging, authenticity testing, shelf-life prediction, risk assessment, fraud detection, and traceability analysis. However, most applications are still designed as isolated models rather than as connected decision systems. Three tables classify sensing technologies, categorise prediction models, and present an integrative framework linking detection, prediction, provenance, and explainable decisions. The central conclusion is that the technical components of AI-enabled food integrity assurance already exist, but they remain insufficiently integrated. Future research should move beyond stand-alone classification or prediction models and toward interoperable, explainable, and operationally validated systems. Such systems should connect sensing, prediction, traceability, and human decision-making across food supply chains.
Journal of Intelligent Agriculture and Food Systems
Review | Open access | 15 March 2025 | Article: 15

Farming: Remote Sensing, IoT, Machinery, Climate, Soil, and Farmer Knowledge
Precision farming increasingly depends on diverse agricultural data sources, yet these sources are often discussed as isolated technologies rather than as complementary inputs within decision-support systems. This article develops a conceptual taxonomy of agricultural data sources for precision farming by classifying remote sensing, geospatial layers, IoT sensors, machinery-generated records, climate and weather data, soil data, environmental observations, farm-management records, and farmer knowledge. The taxonomy approach is literature-grounded and organized around data-generation mechanism, spatial and temporal scale, resolution, format, uncertainty, interoperability requirements, ownership concerns, farmer usability, decision-support relevance, and analytics readiness. Rather than treating data as automatically useful, the article argues that each source family has distinct strengths, limitations, validation needs, and practical conditions of use. Remote sensing can support spatial monitoring, IoT sensors can provide high-frequency observations, machinery records can document operational activity, climate and soil data can contextualize crop response, and farmer knowledge can support interpretation, feasibility assessment, and local validation. The contribution is an original data-source taxonomy that helps researchers, advisors, farmers, and technology developers evaluate how agricultural data sources can be combined responsibly for precision farming. The taxonomy supports more coherent data integration, more transparent AI-ready agricultural systems, and more farmer-centered decision support.
Journal of Smart Farming, Precision Agriculture and Data Science
Original Research | Open access | 25 November 2024 | Article: 72